Step into the chilled wind-whip streets of Buffalo in this edition of ‘Postcards’, as we journey through the city’s rich running culture and traditions. In this touching episode, Elizabeth Lavis, a runner herself, tells the tale of the Dead Runners Toast, a revered tradition of the Belle Watling Running Club, one of the oldest running…
Tag: NewYork
From Bees to Spirits: Unveiling the Magic of Distillation with Claire Marin in New York’s Sullivan Catskills
Claire Marin, owner and head distiller at Pollinator Spirits, is a remarkable woman who began her journey as a beekeeper in 2003. With her deep-rooted passion for beekeeping and love for her craft, she ventured into the world of distillation in 2010. The unique story of her transformation from beekeeper to distiller is what this…
An Insider’s Look at the Sullivan Catskills: Foraging, New York Wheat, and the Flavors of the Region
Global Plates: The People We Meet, The Food They Eat Who: Bob Eckert, owner of Northern Farmhouse PastaRecipe: Oxtail RaguWhere: Roscoe, New YorkVisit: Sullivan Catskills Just about a two-hour drive from New York City, the enchanting landscapes of the Sullivan Catskills awaits. This hidden gem in the heart of New York State is a captivating…
Unearthing the Flavors of the Sullivan Catskills with Bob Eckert
“The Sullivan Catskills and mountains around here have soul; that, and my beautiful wife is what drew me to the area. Each village is a chapter, and the Catskills is a book with many chapters.” – Bob Eckert Show your support by subscribing to the Global Journeys with Jill Dutton podcast! Listen below: In this…
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